Grilled Pastured Bratwurst with Peppers

Ingredients

• 4 Queen City Farm pastured bratwurst
• 2 bell peppers, sliced
• 1 onion, sliced
• 1 tablespoon olive oil
• Salt and pepper
• 4 brat buns

Directions

1. 1

   Toss the peppers and onion with olive oil, salt, and pepper.

2. 2

   Grill the brats over medium heat, turning, 15-18 minutes, until cooked through (160F).

3. 3

   Grill the peppers and onions in a basket until charred and soft.

4. 4

   Serve the brats in buns topped with the peppers and onions.